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Dragées by laflor
Price

CHF9.90

laflor is a Zurich-based bean-to-bar chocolate manufactory founded by Heini Schwarzenbach, Ivo Müller, Laura Schälchli, and Zelia Zadra. They design and produce standout chocolates—single-origin bars, milk and vegan varieties, and chocolate dragées—using direct-trade cacao, organic ingredients, and traditional small-batch techniques. Their mission is to craft sustainable chocolate experiences that delight palate and planet, pairing Swiss precision with ethical sourcing so every product delivers high quality, innovation, and a memorable moment.

 

Dragees:

 

laflor Dragées are bite-sized, chocolate-coated confections that pair a crisp, caramelized core with rich Hacienda Limon couverture—each piece a harmonious blend of artisanal craftsmanship and sustainable, circular-economy values.

 

Almond Dragées with Dark Chocolate — 80 g: Almonds perfectly complemented by Hacienda Limon 74% chocolate.

 

Hazelnut Dragées with Dark Chocolate — 80 g: A dream of nut and chocolate.

 

Bread Crumbs Dragées with Milk Chocolate — 60 g: Lightly toasted organic bread crumbs enrobed in handcrafted dark milk chocolate.

 

Type

Quantity

Ingredients

  • Almond Dragées with Dark Chocolate — 80 g: Cocoa, almonds, sugar, cocoa butter. May contain traces of MILK, NUTS, and GLUTEN.

  • Hazelnut Dragées with Dark Chocolate — 80 g: HAZELNUTS, cocoa, sugar, cocoa butter, salt. May contain traces of MILK and GLUTEN.

  • Bread Crumbs Dragées with Milk Chocolate — 60 g: Cocoa, cocoa butter, bread (WHEAT FLOUR, water, sea salt, yeast), MILK POWDER, sugar, salt. May contain traces of NUTS.

Delivery by Post

Package Weight

Priority Postage Cost

up to 0.5 kg

CHF 5.90

0.5 kg to 10 kg

CHF 9.90

Shipments by mail are sent via PostPac Priority and arrive within 2 to 3 business days. Orders placed on Friday may only be dispatched on Monday - when temperatures exceed 20 °C—to protect quality (risk of melting). In that case, delivery will occur on Tuesday or Wednesday.

SUMMER SHIPPING: If temperatures exceed 20 °C, laflor will hold your order until conditions cool down and will be in direct contact with you. 

Laflor ships their chocolate in recycled cardboard whenever possible to minimize environmental impact.

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