

Wed 22 Apr
|WIM Bakery
Sourdough Bread Workshop with WIM Bakery
Join this hands-on Sourdough Workshop at WIM Bakery to master the art of crafting authentic sourdough bread and take home your own sourdough starter, a freshly baked sourdough loaf and a loaf to bake the next day. To round off the experience, enjoy a small dinner and drinks by NINO.
Time & Location
22 Apr 2026, 17:00 – 20:45
WIM Bakery, Breitensteinstrasse 14, 8037 Zürich, Switzerland
About the event
Sourdough Bread Workshop
Join us at WIM bakery to learn how to make your own sourdough bread. Held at the WIM bakery, this hands-on experience will guide you through the art of crafting your own sourdough bread - which you’ll be able to take home and enjoy.
You will not only learn how to make your own sourdough, but you will also be able to take home a sourdough starter and embark on your own sourdough journey at home.
At the end of the workshop, all participants will gather for a small social dinner prepared by WIM Bakery, accompanied by drinks from NINO.
What's included:
– A guided hands-on workshop on how to make sourdough bread
– A sourdough starter to take home from WIM baker
– One freshly baked sourdough loaf
– A loaf to bake at home the next day
– A small social dinner/stew with warm bread and butter
– Non-alcoholic drinks by NINO
Learn more about WIM Bakery:
Learn more about NINO:
Disclaimer: Participation is open to individuals aged 18 and above. By registering for the workshop, participants confirm that they meet the minimum age requirement.
You will receive a confirmation by email, so please ensure that the email address you provided during registration is correct and still in use.
Tickets
General Admission
Join this hands-on Sourdough Workshop at WIM Bakery to master the art of crafting authentic sourdough bread and take home your own sourdough starter, a freshly baked sourdough loaf and a loaf to bake the next day.
CHF 180.00
Total
CHF 0.00








